yonsei mBiome | mBiome

Program

Time	Title	Name
12:30~13:00	Registration
13:00~13:30	Opening Ceremony
IS1. Food and Health Care Microbiome		Chair: Ju-Hoon Lee
13:30~13:55	Application of Gut Microbiome Health Index (GMHI) to Measure Prebiotic Indices of Foods	Nam Soo Han
13:55~14:20	Modulation of Inflammation with Gut Microbiome-Targeted Dietary Intervention	Justin L. Sonnenburg
14:20~14:45	The Beneficial Effects of Postbiotics on Human Health	Sae Hun Kim
14:45~15:10	How to Enrich Specific Taxa within the Gut Microbiome? Lessons from Human Milk	David A. Mills
15:10~15:35	Microbe-Host Interactions: Molecules that Matter for Bifidobacteria	Douwe van Sinderen
15:35~15:55	Break time
IS2. Platform Technologies for Microbiome Studies		Chair: Jihyun F. Kim
15:55~16:20	Analyzing Microbes in Us and on Our Planet	Peer Bork
16:20~16:45	Genome-Wide Functional Analysis of the Fungal Pathogenicity Signaling Network	Yong-Sun Bahn
16:45~17:10	Microbiome Data Science: from the Earth Microbiome to the Global Virome	Nikos Kyrpides
17:10~17:35	Databases of Animal Gut Bacterial Communities with Manually Curated Metadata	Jongsik Chun
17:35~18:00	Strain-Level Profiling of the Hidden Diversity of the Human Microbiome	Nicola Segata

Time	Title	Name
IS3. Plant Microbiome (Phytobiome)		Chair: Seon-Woo Lee
10:30~10:55	Eco-evolutionary Characterization of Microbial Communities in Rice Ecosystems	Yong-Hwan Lee
10:55~11:20	Molecular Dissection of Dysbiosis in Plants	Sheng Yang He
11:20~11:45	Engineering the Plant Microbiota to Protect against Diseases	Youn-Sig Kwak
11:45~12:10	Priority Effects in the Nectar Microbiome	Tadashi Fukami
12:10~12:35	Implication of the Seed Microbiota for Plant Health	Tomislav Cernava
12:35~14:00	Break time
14:00~15:00	Strategic Forum for the Korea Microbiome Initiative
IS4. Animal Microbiome		Chair: Younghoon Kim
15:10~15:35	Bovine Gut Microbiome	Jin-Woo Bae
15:35~16:00	Intestinal Health and Jejunal Mucosa-Associate Microbiota: The Pig Model	Sung Woo Kim
16:00~16:25	Exploration of Gastrointestinal Microbiota in Cattle for Better Milk and Beef Production	Satoshi Koike
16:25~16:50	Towards a Better Understanding on the Ruminants: New Insights from the Rumen Microbiome	Tansol Park
IS5. Synthetic Biology and Microbiome		Chair: Byung Kwan Cho
17:10~17:35	Engineering Microbes to Rewire Host-Microbiome Interactions	Matthew Wook Chang
17:35~18:00	Model-Driven Elucidation of Nitrogen Transcriptional Regulatory Network in Bacteria	Donghyuk Kim

Time	Title / Name	Title / Name
	MS1. Platform Technologies for Microbiome Studies Chair: Yong-Sun Bahn (Yonsei University)	MS2. Plant Microbiome (Phytobiome) Chair: Yong-Hwan Lee (Seoul National University)
10:30~10:55	Strategies to Develop Innovative Recycling Technology to Bio-Based Products Using Agro-Waste Materials and Residues as Renewable Resources Dong-Woo Lee (Yonsei University)	Microbe-Induced Plant Volatiles Chong-Min Ryu (Korea Research Institute of Bioscience and Biotechnology)
10:55~11:20	Evolutionary Lineage Segregation in Lactiplantibacillus plantarum Hana Yi (Korea University)	Functional Genomics Analyses to Elucidate the Pathogenesis Mechanisms of Multiple Airborne Plant Pathogens for the Development of Disease Control Strategies Sung-Hwan Yun (Soonchunhyang University)
11:20~11:45	Microbial Community and Meta-Omic Analysis of AgriFood Products Choong Hwan Lee (Konkuk University)	Screening and Isolation of a Novel Polyene-Producing Streptomyces Strain Inhibiting Phytopathogenic Fungi in the Soil Environment Eung-Soo Kim (Inha University)
11:45~12:10	Omics-Based Analysis of Genomic Features and Industrial Potential of Yeast Species in Mycobiome of Fermented Food Hyun Ah Kang (Chung-Ang University)	Development of Microbial Agents for the Management of Diseases in Apple and Red-Pepper, and for Growth Promotion Yongho Jeon (Andong National University)
12:10~13:10	M2. Strategic Forum for Future Research & Development	Poster Sessions 1. iMAF Members’ Presentation 2. Academic Presentation
13:10~14:10	Break time
	MS3. Food and Health Care Microbiome Chair: Nam Soo Han (Chungbuk National University)	MS4. Animal Microbiome Chair: Yeonsu Oh (Kangwon National University)
14:10~14:35	Developing Microbiome-Based Therapeutic Interventions at Composition and Gene Levels Sang Sun Yoon (Yonsei University)	Comparative Analysis of Microbiome in Mycobacterium avium subsp. paratuberculosis Infected Cattle Han-Sang Yoo (Seoul National University)
14:35~15:00	Development of Milk Powder Containing Heat-Killed Lactiplantibacillus plantarum LRCC 5314 for the Amelioration of Stress-Type 2 Diabetes by a Regulation of Gut-Brain Axis and the Gut Microbiota Wonyong Kim (Chung-Ang University)	Alteration of Gut Microbiota in Neonatal Hanwoo Calves by Diarrhea and in Pigs by Porcine Proliferative Enteritis Hak-Jong Choi (World Institute of Kimchi)
15:00~15:20	Break time
	MS3. Food and Health Care Microbiome Chair : Nam Soo Han (Chungbuk National University)	MS4. Animal Microbiome Chair : Yeonsu Oh (Kangwon National University)
15:20~15:45	Development and Commercialization of Fermented Rice Bran Products Using Functional Lactic Acid Bacteria Isolated from Kimchi Hae Choon Chang (World Institute of Kimchi)	Potential Application of Probiotics for Canine and Feline Welfare Yangseon Kim (Center for Industrialization of Agricultural and Livestock Microorganisms)
15:45~16:10	Development of Probiotic Starter for Industrialization of Health Functional Kimchi Byung Hee Ryu (Daesang)	Development of Microbial Product to Improve Swine Farm Odor Using Genomic Information of the Useful Microorganisms Jung Sun Kang (Genebiotech)
16:10~16:35	Development of Probiotics from Traditional Nuruk for Reducing Acetaldehyde through Adaptive Laboratory Evolution Jae Ho Kim (Korea Food Research Institute)
16:35~17:00	Development of Functional Fermentation Milk to Improve Immune/ Cognitive Ability Based on Fermented Food Derived Probiotics Strains Hakdong Shin (Sejong University)